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The correct answer is based on regulations that govern food labeling in self-service areas. When bulk unpackaged food does not make any claims regarding health or nutrient content, it is often exempt from labeling requirements. The key point is that if there are no health or nutrient claims, it reduces the need for a detailed label, as the consumer is not being led to interpret the food in a specific health context. Option A focuses on the nutritional information displayed on the shelf, which may still require some form of labeling if it relates to claims made about the food. Option C concerns the consumer packaging the food themselves; in that case, labeling may still be necessary unless certain criteria are met. Option D pertains to packaging weight, which may have different labeling requirements depending on specific legal standards but does not directly address the need for labeling based on claims made about the food. Thus, the absence of health and nutrient claims fundamentally clarifies why labeling may not be required.